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Blueberry Oat Mug Muffin
Blueberry Oat Mug Muffin
Ingredients
- 1⁄3 cup All-purpose Flour
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3 tablespoons Sugar
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1 tablespoon Oats
-
1⁄4 teaspoon Baking Powder
-
1⁄4 teaspoon Vanilla Extract
-
2 tablespoons Butter, melted
-
1⁄4 cup Milk
-
1⁄4 cup Blueberry (frozen wild blueberries are best)
Directions
- Place flour, sugar, oats, and baking powder in a mug.
- Mix together with a fork.
- Add in the vanilla, butter, and milk, and stir until fully combined.
- Add the blueberries and gently fold in.
- Microwave for 2 minutes on high power.
- Let cool slightly.
- Enjoy!
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