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Laurel Fermenting Crock

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Made for those who savor the process as much as the result. This 2-gallon stoneware crock is crafted in a family-run studio in a small Ohio town with a rich pottery tradition, and is perfect for fermenting cabbage, kimchi, garlic, beets, pickles, and more. Use it with the included weights and lid to keep contents submerged—or remove them to use the crock for brining, storing, or serving. Stamped by hand with our laurel mark and built to last, it’s a versatile piece made to support your seasonal rituals for generations.

Approximate Dimensions:

9.5" W x 9" H; 2 Gallons capacity

Materials & Process:

100% lead & cadmium-free American-made stoneware clay and glaze.

Care:

Microwave, oven, freezer, and dishwasher safe

Designed in Vermont, Handmade in America

Shipping Policy:

All orders ship in full via UPS, FedEx or USPS based on best available rates.  Expedited orders (next day & two day) will ship the following business day.

Return Policy:

Unless marked final sale, all items must be returned in showroom condition within 30 days for store credit only - no refunds.

Made in America
This piece is made by our artisan partners here in America.
Dishwasher Safe
This piece is safe to put in the dishwasher, offering convenient and hassle-free cleaning.
Durable Stoneware
Our special blend stoneware is our own recipe and crafted to be as durable as it is beautiful.

Put It To Use

Farmhouse Simple Sauerkraut
Farmhouse Simple Sauerkraut

Farmhouse Simple Sauerkraut

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