Appetizers | Breakfast

Brunch Cheeseboard

Flaky, buttery scones are ideal for entertaining when arranged on a festive cheeseboard. Serve this up for a brunch or teatime treat with pots of hot coffee or tea.
April 30, 2024

Ingredients

Directions

  1. Make two batches of Gluten-Free Scones.
  2. Take cheeses out of the fridge 30 minutes prior to serving.
  3. Arrange cheese & scones on a large serving platter and fill in with a variety of fruit, jams and honey.
  4. Serve with tea & coffee for brunch or an afternoon teatime gathering.

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