Appetizers

Herb Marinated Goat Cheese

A flavorful addition to any cheeseboard or an easy hors d'oeuvre to share.
April 22, 2024

Ingredients

Directions

  1. Remove fresh goat cheese logs from wrapper and slice into thick rounds.
  2. Gently roll cheese rounds in herbs and press to coat.
  3. Layer goat cheese rounds in glass jars; pour olive oil over cheese to cover.
  4. Let marinate for an hour before serving with grilled bread. Store refrigerated up to one week.

Shop The Recipe

Cheese Stone™ Cheese Stone™
Cheese Stone™
Best Seller

Cheese Stone™

Bell Pitcher Bell Pitcher
Bell Pitcher

Bell Pitcher

Other Recipes You Might Like

Spring Green Goddess Cheese Board

Spring Green Goddess Cheese Board

View Recipe
Spring Cheeseboard

Spring Cheeseboard

View Recipe
View All Recipes