Dinner at the Long Table

$ 40.00
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Famed New York restaurateur Andrew Tarlow unveils the recipes, anecdotes and photos behind his minimalistic approach to food. Tarlow's strong belief a meal can be both beautiful and simple is carried throughout this book. Organized into seventeen seasonal menus, readers can browse everything from celebratory feasts to uncomplicated dinners at home.

336 Pages
Hardcover
Published September 2016
Style #: BOOK12

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